CHICKEN HANDI RESTAURANT STYLE

Name: CHICKEN HANDI RESTAURANT STYLE
Ingredients: Ingredients; Chicken 1 kg; Oil 1.5 cup; Onion 3 chopped; Tomatoes 2 chopped; Ginger garlic chilli paste 1.5tbsp; Red chilli powder 3 tbsp; Haldi 1tsp; Kitchen king 1 tsp; Dhaniya jeera powder 1.5 tbsp; Fresh cream 150ml; Kasuri methi 1/4 cup

by Sadika Inamdar

Ingredients

• Ingredients

• Chicken 1 kg

• Oil 1.5 cup

• Onion 3 chopped

• Tomatoes 2 chopped

• Ginger garlic chilli paste 1.5tbsp

• Red chilli powder 3 tbsp

• Haldi 1tsp

• Kitchen king 1 tsp

• Dhaniya jeera powder 1.5 tbsp

• Fresh cream 150ml

• Kasuri methi 1/4 cup

Cooking Instructions

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CHICKEN HANDI RESTAURANT STYLE

Ingredients

Cooking Instructions

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